Saturday, May 17, 2014

Exotic Cuisines of Kerala from Coast to hill resorts


Kerala cuisine is unique in many ways. The owners of the world famous spices like cardamom, pepper, clove, turmeric, ginger and nutmeg, Kerala cuisine is authentic and irresistable for anyone. The snacks like Idli, Vada, Dosa, Noolappam, Puttu etc. the light snacks like Parippu vada, Pazham Pori, Sugiyan, Ela Ada and the elaborate spread of Lunch on plantain leaves.... to evening snacks like Kaya, Kolli, Chakka fry and dinner time veg, non veg and sea food delicacies are all a class apart. It is uncommon to see such a wide range of dishes in any part of the world.

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